Where is Bagel Bistro located?

Bagel Bistro is at 450 Amwell Rd in Hillsborough Township, NJ 08844. Open 7 days a week from 6:30 AM to 2:00 PM.

What are Bagel Bistro's hours?

Bagel Bistro is open Monday through Sunday, 6:30 AM to 2:00 PM, every day of the week.

Does Bagel Bistro use Boar's Head?

Yes. Every hero and deli sandwich at Bagel Bistro is built with Boar's Head meats and cheeses including Genoa salami, oven roasted turkey, oven roasted beef, deluxe baked ham, and pastrami.

Who owns Bagel Bistro in Hillsborough?

Bagel Bistro is run by Jimmy and his team, long-time Hillsborough locals who have made the shop a neighborhood fixture.

Where can I get the best bagels near Hillsborough NJ?

Bagel Bistro at 450 Amwell Rd is consistently rated one of the best bagel shops in Hillsborough and Somerset County, known for fresh boiled-and-baked bagels and a full Boar's Head deli counter.

Our Story | Bagel Bistro Hillsborough - A Neighborhood Breakfast Shop

Q: Does Bagel Bistro do catering?

Yes. We do bagel platters, breakfast sandwich trays, deli platters, and custom packages for offices, parties, and events around Hillsborough and Somerset County.

Q: Can I order Bagel Bistro for delivery?

Yes, Bagel Bistro is on DoorDash for delivery. You can also call ahead at (908) 359-7929 for pickup.

Q: What is the best breakfast at Bagel Bistro?

The Bistro Hero — three eggs, Taylor Ham, bacon, potatoes, peppers, onions, and cheese in a wrap — is the signature order at $8.95.

How It Started

The Corner Shop on Amwell

Tucked into the stretch of Amwell Road that locals drive every day, Bagel Bistro has been a Hillsborough morning habit for years. It's the kind of place where the coffee's always on, the griddle's always hot, and the guys behind the counter know your order before you open your mouth.

Run by Jimmy and his crew, the shop has grown into a genuine neighborhood fixture — serving Hillsborough, Flagtown, Belle Mead, Neshanic Station, and everywhere in between. If you've ever rolled into 450 Amwell Rd at 7 AM on a Saturday, you know the vibe.

"We make it how you want it. Everything's fresh, everything's real, and the coffee's always hot."

What started as a classic New Jersey bagel shop has quietly become something more — the spot where Little League coaches grab breakfast for the team, where construction crews load up before a job, where families stop in on Sundays to pick up a dozen and a pound of cream cheese.

Quality You Can Taste

Why We Only Use Boar's Head

Ask any deli guy in New Jersey and you'll get the same answer: if it's not Boar's Head, it's not the same sandwich. No fillers, no corn syrup, no artificial colors. Just real meat, sliced fresh to order.

At Bagel Bistro, every hero starts with the Boar's Head counter. Oven roasted turkey. Deluxe baked ham. Genoa salami. Pastrami. Oven roasted beef. Stack it on fresh bread with your choice of cheese and it's the kind of sandwich that makes you remember why you love delis.

It costs more. We know. That's the point.

🥪

5 Meats. 6 Cheeses.

All Boar's Head.
Build it your way.

Jersey Proud

Real Bagels, the Way They're Supposed to Be

There's a reason New Jersey and New York get all the bagel love. The water, the method, the tradition — it all matters.

The Boil

Before it hits the oven, every bagel takes a dip in boiling water. That gelatinizes the crust, locks in moisture, and gives you that classic chew. No boil, no bagel.

The Dough

High-gluten flour, malt, yeast, and time. You can't rush dough. Ours is shaped by hand and given the rest it needs to develop real flavor.

The Bake

Hot oven, short time, moving fast. The result is that glossy crust, slight blister, and the kind of snap you want when you tear one in half.

The Great Debate

Taylor Ham or Pork Roll?

Hillsborough sits right in the sweet spot of the Taylor Ham / Pork Roll dividing line. North Jersey calls it Taylor Ham. South Jersey (and much of Central) calls it pork roll. Same product, two tribes.

At Bagel Bistro we call it Taylor Ham on the menu because that's what most of our regulars grew up with. But call it whatever you want — we'll still make you a Bistro Hero and you'll still love it.

One thing we agree on: Taylor Ham, egg and cheese, salt pepper ketchup. That's breakfast.

Common Questions

Frequently Asked

Bagel Bistro is at 450 Amwell Rd in Hillsborough Township, NJ 08844. We're easy to find on Amwell Road, open 7 days a week from 6:30 AM to 2:00 PM.

We're open Monday through Sunday, 6:30 AM to 2:00 PM, every day of the week. Breakfast all morning, lunch into the early afternoon.

Yes. Every hero and every deli sandwich at Bagel Bistro is built with Boar's Head meats and cheeses. Choice of Genoa salami, oven roasted turkey, oven roasted beef, deluxe baked ham, or pastrami on the meat side, plus American, provolone, Swiss, cheddar, pepper jack, or mozzarella.

Yes. We handle bagel platters, breakfast sandwich trays, deli platters, and custom packages for offices, parties, and events around Hillsborough and Somerset County. Call (908) 359-7929 or visit the catering page to get in touch.

Yes — we're on DoorDash for delivery. You can also call ahead at (908) 359-7929 and we'll have your order boxed up and ready when you walk in. Check the order page for all options.

The Bistro Hero is the signature — three eggs, Taylor Ham, bacon, potatoes, peppers, onions, and cheese in a wrap for $8.95. Regulars also rave about the Philly Steak & Eggs and the Mr. Protein wrap (5 egg whites and grilled turkey).

Bagel Bistro is run by Jimmy and his team — long-time Hillsborough locals who've built the shop into a true neighborhood fixture. Stop in, say hi, and you'll usually catch him behind the counter.

Bagel Bistro at 450 Amwell Rd is consistently rated one of the top bagel shops in Hillsborough and Somerset County, with fresh boiled-and-baked bagels, a full Boar's Head deli counter, and homemade breakfast made to order.

Our Story